Authentic Black Forest Cake Recipe German

Stir constantly pour in the cherry cornstarch mixture and cook for 1 2 minutes.

Authentic black forest cake recipe german.

I spent many years living in the netherlands along the border of germany and we would do our shopping across the german border groceries dining in various nearby towns and cities. Only this one s really really easy and super quick to make. Prepare the shortcrust pastry. It still has chocolate cake cherries and real whipped cream but it uses a cake mix some pie filling and freshly whipped cream.

My german black forest cherry cake tastes almost like the traditional one. This is an authentic german black forest cake recipe and is originally from the black forest. This delicious cake recipe is completely made from scratch and perfect for special occasions. Black forest cake is a traditional german dessert made with chocolate sponge cake layers filled with whipped cream and cherries.

Frost top and sides of cake with remaining whipped cream reserving some to pipe decorations if desired. Spread 3 4 cup filling to within 1 in. It s what you serve when you want german food without the fuss. The cake consists of multiple layers of chocolate sponge cake cherries and whipped cream.

It is the most famous cake of germany that has gotten international reputation and fame. Place drained sour cherries into a medium sized bowl. Top with 1 1 2 cups whipped cream. Authentic german black forest cake or schwarzwalder kirschtorte is a wonderful cake.

If can t find kirsch do not use another type of alcohol because it will not turn out. However the black forest cake is not named after the black forest region of germany but rather one of the ingredients in the cake. In a small bowl stir together cornstarch and 4 tbsp of canned sour cherry water to combine. Top with remaining cake layer.

If you cannot get fresh cherries you can use canned bing cherries but please do not use cherry pie filling because it will take away from the authentic taste of the cake. In a heavy bottomed saucepan bring 1 4 cup canned sour cherry water kirsch and sugar over medium heat to a simmer. Not recommended for baking beginners. Spoon remaining filling onto top of cake.

A chocolate sponge cake made light and fluffy with whipping eggs and sugar to triple their size before baking brandied cherries kirschwasser a clear cherry brandy in the whipped cream with chocolate curls and cherries for garnish. Made with cherry brandy. Preheat the oven and grease a 28 cm 11 in springform pan. Knead the dough either with your hands or with a hand mixer kneading hook.

Moving on to this german black forest cake it is a classic german dessert. Place one cake layer on a serving plate. Directions for black forest cake recipe. Being born in germany this cake was always one of my favorite desserts it is served at every special family occasion and always a hit.

Before you start please check this page for flour facts and gram to cup conversion.